MANDARIN OLIVE OIL CAKE
Prep 20 min. Total time 3 hrs b/ c of cooling
1/2 c . olive oil, plus more for pan
1 1/2 c . all-purpose flour, spooned and leveled, plus more for pan
1/2 t. baking powder
1/4 t. baking soda
1/2 t. pinch a pinch of fine salt
3/4 c. whole milk
2 T. unsalted butter, melted
1 t. pure vanilla extract
1 T. finely grated mandarin zest, plus 6 T. mandarin juice (about six mandarins)
1 c. granulated sugar
2 large eggs
1 14 c. confectioner's sugar
HEAT oven to 350 degrees. Brush a loaf pan with o oil and dust with flour, tapping out excess.
WHISK together flour, baking powder, baking soda, and 1/2 t. salt in medium bowl, set aside. In a separate bowl, whisk together the oil, butter, vanilla, mandarin zest, and 4 T. of the mandarin juice; set aside.
BEAT the granulated sugar and eggs in a large bowl with an electric mixer on med-high until light and fluffy -- 2 to 3 minutes.
REDUCE speed to low and add the flour mixture and milk mixture alternately, beginning and ending with the flour mixture and mixing well between additions. (The batter will be thin),
TRANSFER the batter to the prepared pan and bake until toothpick inserted in the center comes out clean, 60 minutes (or 70).
COOL cake in pan 30 minutes, transfer to wire rack to cool completely.
COMBINE the confectioner's sugar, the remaining juice and the remaining pinch of salt in a small bowl. Whisk until smooth. Add a teaspoon of water or more juice is needed to loosen. Drizzle over cooled cake. Let set before serving.
The title sounded odd. The recipe sounds delicious. And it's all things we can easily find here!
Yeah, the title isn't appetizing at all. But then cheesecake and carrot cake don't sound good...but they're delicious!
Sounds yummy. Alas, baking is not high on my skill set. If there was only a way for you to e-mail me some of that cake! :)
Agreed...the name sounds awful but that made me read the rest. Now it sounds delicious!! Thanks.
Thanks for posting this.
Thanks all -- I didn't make this for months because of the title! Then I decided it would either be great or something to chalk up to live and learn :)
Give it a try…….
WOWSA! I got a sugar overload just reading the recipe. I'm glad it turned out well.
Yes, please post the recipes for the pie and Indian bread. I love strawberries!
I LOVE olive oil cake. But I am lazy and depend on my sister to make it for me :)
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